180 INTRODUCTION TO BUSINESS* An orientation in business administration. Provides guidance in field of specialization. Familiarizes student with business terms. Three credit hours 181-182 PRINCIPLES OF ACCOUNTING* An introduction to accounting. Statements, accounts, journals, adjusting and closing entries, the worksheet, the voucher system, payroll accounting, accounting for proprietorship, partnership, and corporation are treated. Three credit hours each semester 183 BUSINESS MATHEMATICS* A practical study of short-cuts in every-day mathematical calculations. The skill of analyzing a problem and arriving at a solution is developed. Three credit hours 184 PRINCIPLES OF ORGANIZATION AND MANAGEMENT* Development of modern management consisting of plant location and layout, materials handling, production control, motion and time study, and personnel organization and administration. Three credit hours E. BUSINESS ADMINISTRATION 79
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