1985-1986 Academic Catalog
11-121 Intro. to Data Processing 3 11-216 Business Communications 3 11-211, l 1-212 Quantitative Methods . 4,4 11-261 Principles of Marketing . 4 11-263 Principles of Advertising 4 11-363 Marketing Research . 4 66-260 Human Growth and Development 5 66-356 Psychology of Learning 4 81-141 Intro. to Dramatic Arts . . . . . 3 81-243 Principles of Acting . . . . . . 3 81-323 Organizational Communication 3 81-343 Principles of Play Directing . . . 4 **NOTE: All internships are dependent upon availability and placement. Broadcasting Curriculum Broadcasting major requirements General Education requirements . Electives .............. . 70 86 36 192 81-110 -A, W, Sp hours Usually a prerequisite for other courses in speech, the fundamental course offers theory and practice in basic speech skills for extemporane– ous speaking, discussion, debate, and the use of voice and action in oral interpretation of prose and poetry. Students gain extensive training in public as an art. 81-123 w Special training in voice usage for speaking is balanced with an em– phasis upon the correction of deviate voice qualities and imperfect enun– ciation. 81-130 Broadcasting-A 3 hours An overview of the background, principles, and techniques of broad– casting, the study provides an introduction to the beginning, growth, and regulation of broadcasting. The structure of broadcasting, current criti– cism of the media, and the use of broadcasting by Christians are also dis– cussed. Broadcasting majors must take the course concurrently with Audio Control Techniques. 81-131 Audio Control 2 hours Instruction and training are in the operation of electronic equipment used in broadcasting. Emphasis is upon radio, with some tele– vision. The course is open to nonmajors. Broadcast majors must take the course concurrently with 81-130 Introduction to Broadcasting. 81-132 Broadcast Announcing W hours . This cm.~rse examin~~ all types of announcing and applies each to use m both radio and television programs. Emphasis is on the use of the voice as a tool for communication of ideas on a one-to-one basis. 81-133 Program Production - Sp 3 hours The roles of director and sound engineer are emphasized in this course w~ich is designed to introduce the student to the techniques of working with the other members of a production staff while developing various types of programs for broadcast. Prerequisite: 81-131 Audio Control Techniques. 81-134 Sportscasting W 2 hours The study of methods of sportscasting coupled with practice which concentrates on coverage of major sports including basketball, football, ~d b~seball. Interviewing techniques and news formats for sportscast– mg will also be covered. Open to all students. (Credit/No Credit). (Alternate, even years) 81-140 Private Speech-A, W, Sp 1or2 hours Private speech is designed to give instruction which will help the stu– dent develop and improve his ability in speaking. This study gives the student opportunity to perfect oral interpretation for recital, public per– form~ce, or competition in the fields of speech. This course may be elected by those wishing to correct speech defects by developing new speech patterns. Problems to be considered include: faulty articulation, stuttering, breathy voice, strident voice, irregularities ar~sir:ig fro~ a cleft palate, and other speech-related problems. By per– m1ss1on of mstructor only. (Credit/No Credit) Up to six total hours. ln1trodu1ction to Dramatic Art - A 3 hours The course involves study of the history and development of theater: dr~atic lit~rature is ~onsid~red as a reflection ofman and culture during various penods, dealmg with philosophy, religion, and socio-political thought. A brief look at acting skills is also offered. 81-146 Participation 1 _Students who perfoi;n in a Com~unications Art directed play may re– ~e1ve one ho~r of credit to. be apphed to the quarter immediately follow– mg the specified production. Request for credit must be made to the director at the beginning of rehearsals for the production. (Credit/ No Credit). Repeatable up to 4 hours.
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