The Tri-County Herald, Volume 75, Numbers 1-5

PAGE 2 TRS-COUNTY HERALD FRIDAY, JAN- 2, 1942 comm g ym%- TficU offlm - you- £}P l & ute otm- C h 4 / z ~ ^ Short SIiatA FRESH CALLAS Lb little Pig PORK LOIN ROAST Bib End . Lb ^ m 25c BONELESS COTTAGE HAMS ......................... ........ !b 33c STUFFED SAUSAGE — Fresh A ll P o rk ......................lb 25c BOSTON BUTT PORK ROAST ”........................... ........ Ib 27c SMOKED CALLAS — Short Shank ....................... . lb 25c STANDING RIB ROAST — Steer B e e f ........................ lb 28c SLICED BACON — Rindless............................. ................ Ib 32c BOLOGNA — Sliced or Piece ........ ...................................... lb 18c BACON SQUARES OR J O W L .................... .................. lb 15c SKINLESS WIENERS ........................ ......... .......,................lb 25c BOILING BEEF .................................................. .................... lb 18c CHUCK ROAST — Steer B e e f ............... .................. . lb 28c LOIN OR ROUND STEAK — S tee r .......... .................. lb 38c PURE L A R D ..................................................................... . lb 13Vac FRANKFURTERS — Large, Juicy .................................. lb 20c THE ARMY USES PAPER For Food Shipments For Munition Shipments And Other Uses . . « SAVE WASTE PAPER Of A11 Kinds And When Possible Use A Shopping Basket To Eliminate Paper Bag Use. Mission California APRICOTS No. Hi 4 Can Carnation or Wilson 10-80 Size Milk Prunes Cold Medal Flour Kraft Cheese Butter Tall Cans 25 c 24-Lb Sack'1 Pimento Old English American Velvceta Score, Blue Ribbon 4-Stick Carton }4-Lb Pkg Lb Bcjsmil Coffee IL u ie Krakers Shortening i C K w h e a t Flour Wheaties “ c» 31 c * 13 c 3 “ 64 c Kirk's J * * Ba* 2 , 1 C 2 n‘" 21 c J unket W TRADE-MARK QUICKFUDGEMIX HOW IN I BEATING / i penuche or chocolate flavor 2 a * . CELERY Stalks 10 Size, Texas, Seedless For ^ v k minutes to make P k ©. Evaporated Apricots Ful-Mar Coffee Hominy Vart Casnp's 3 Pork & Beans 2 No* Margarine Gmmmm Dreft Charmin Tissue Silver Dust WMh Oxydol Old Dutch Cleanser Lb 1 7 1/ 2 € Lh Can 2 9 c No, ZVz Cans 25 c 300 Tall Cans 17 c 2 «*• 29 c U u r k t 2 2 c 4 E0U* 25 c L m rkt 2 3 , *,««* 21 c 3 Ca"“ 20 c POTATOES — Chippewa No. 1 peck 38c ORANGES — 220 Size Sunkist........................ doz 27c TANGERINES — 120 S i z e .......... .......................... doz 29c HEAD LETTUCE — 5 Doz S iz e ........................2 for 25c I LEAF LETTUCE — Hothouse •4*«**••***«••*•**••**«•••** lb 19c SWEET POTATOES — Nancy Halls ............. . 3 lbs 10c PIPPIN APPLES ....................... 7 lbs 25c STAYMEN WINESAP APP LE S ............... . 5 lbs 23c GREEN BEANS 2 lbs 19c POP CO R N— Yellow ***#*♦#.**>*«#MMM*#M*#M*#M****e* 3 lbs 25c ONIONS mmYellow i**»*#«t*««M««o*«»M**«*«*M«*«* 10-Ib b&jf 43c ♦ CABBAGE — Solid Heads 3 lbs 10c So Fresh . . . So Enervating FULMER'S FRESH BREAD Lge Family Loaves Sweet, Juicy 216 Size FLORIDA ORANGES Doz Tomatoes 3 *--2 5c Baby Foods 01 p s 3 -20 c Kleenex Tissues2.2-"25c Fels Naptha Chips - '“21c