1963 Miracle Yearbook

In addition to the daily preparation of food for the student body, the cafeteria staff provides a candlelight buffet style dinner at Thanksgiving and Christmas. This year hostesses have been added to the staff to seat guests and remove stu- dent trays. Mrs. Betty Tarter — Food Service Director; Mrs. Jessie Shirley— Head Cook. Cafeteria Staff ASSISTANTS: Mrs. Mary Lou McPherson, Miss Cathy Shelton, Mrs. Lula Klontz. Front Row, Left to Right: D. Roost, P. Schonscheck, J. Scholten, E. Dudley, P. Smith, P. Adams, M. Karsnak, J. Neely,T. Bauer. Second Row:D.Dean ,D.Parks, J. Simrell, C. Boren, E. Dudley, M. Finley, D. Finley, S. Johns, J. 182 Addleman, P. Ronk, L. Morrell. Third Row: N. Nicklas, M. Shingleton, L Czerniak, R. McDugle, D. Werner, D. Rifenberick, P. Bird, S. Brown, L. Martin, S. Bender, J. Bird, P. Grant, C. Copeland, D. Jensen, R. Werner.