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CU Review
Restaurant Review:
Williams Eatery
The cornfields of Cedarville seem far away at
Williams Eatery and Gathering Place. Posted
at the corner of Corry and Dayton Street in
Yellow Springs, Williams is a unique getaway,
a journey into American-Peruvian dining.
Like Yellow Springs itself, the eatery main-
tains its personality and warmth in everything
from the smells to the colors, to the music and
the food. Customers may choose between two
dining areas: the warm, indoor, low-lit formal
room (furnished with Italian-style checkered
tablecloths and traditional Peruvian wall-
hangings) or the adjoining light-filled parlor.
Throughout the eatery, local art ornaments
the walls alongside lush, green plant life, com-
pliments of The Village Greenery.
The colorful atmosphere of Williams is de-
lightful, but nothing can compare to the piz-
zazz of the names on the menu: Lomo Saltado,
Aji de Pollo, Pollo a la Brasa, y Pappas Relle-
nas, to name a few. Each time a dish is rushed
sizzling into the room, it is easy to second-
guess your order (“I only hope my meal tastes
as good as that smells”). As a general rule, the
rhythm of the name matches the energy of the
taste. For $13.99, a patron can order the best-
selling Pollo a la Brasa, a rosemary-dashed
rotisserie chicken, along with one side dish (I
recommend the garlic potatoes) and a fresh-
greens dinner salad. Most entrees range from
$9.99 - $17.99 and come with freshly baked
bread and olive oil.
The flavors are rich and the smells are pun-
gent, but save room for dessert. The tradi-
tional Peruvian desserts are truly wonderful,
including Arroz con Leche, Alfajores con
Manjar and Bolitas de Coco. In some dishes,
however, the American part of the American-
Peruvian cuisine wins out. We recommend
“The Elvis,” an inexpensive dessert inspired
by its namesake’s favorite sweet-tooth ap-
peasement: a peanut butter and banana
sandwich, baked and drizzled with chocolate.
The Peruvian desserts are delightful, but “The
Elvis” hits the spot.
Williams’ service is friendly but efficient.
Catch them on a slower evening and a meal
can be out in about 10-15 minutes. Even if
they’re busy, a trip to the eatery is always
worth the effort. Escape the cornfields this
weekend and expand your culinary horizons
in Williams’ small but thriving micro-culture
in Yellow Springs. Your stomach will thank
you!
Book Review: “The Screwtape Letters”
Movie Review: “Scott Pilgrim vs. The World”
Based on a series of graphic novels by Bryan
Lee O’Malley, the movie “Scott Pilgrim vs.
The World” is about love, trouble, self-dis-
covery and music. The overdramatic action
scenes and unexplained stunts are perfect
elements in the film that draw out each char-
acter’s personality and, despite a few sexual
references that made me roll my eyes, this
movie was a blast to experience.
I say experience because Scott Pilgrim is
more interactive than the U-Scans at Wal-
Mart. Every scene is colorful and fun. Expres-
sion can be found far beyond the mannerisms
of the actors; the environment itself comes
alive. From beginning to end, you feel like a
kid again.
This movie could easily be renamed “Homage
to the Video Game Generation.” Reminiscent
of the Mario Brothers of old, the bad guys
turn into coins when they die. Combos build
during rapid action. And at the delivery of a
final blow, opponents are KO’d. Even though
not all of us are hardcore gamers, we can still
appreciate the flavor that the Mario Bros,
Legend of Zelda, and Pac-Man have added to
our culture.
Scott Pilgrim pinpoints gaming references
and comic book styles and brings them to life
through film. Because of the general playful-
ness of the film, this movie had the audience
smiling from start to finish.
by Rachel Thompson
by Tina Neely
by Holly McClellan
CU Review
CU Review
Last year while attending a staged perfor-
mance of C.S. Lewis’s “The Screwtape Let-
ters,” I noticed the program included a quote
from Martin Luther, which stated that the
best way to drive out a devil is to make fun
of him. This statement puzzled the woman
sitting next to me, and I overheard her men-
tioning to her friend that she thought the
best course of action was to pretend devils
don’t exist. That, says Screwtape, is exactly
what they want you to think.
In our thoroughly realistic world with its
concrete problems, spiritual warfare often
seems like an irrelevant issue. But the fact
remains that Christians are no less suscepti-
ble to temptation — in fact, are perhaps even
more so — than when C.S. Lewis wrote “The
Screwtape Letters” in 1942. Since then, the
book has become a classic among Christian
readers for its witty and accessible spiritual
insight.
In these letters, Lewis adopts the persona of
Screwtape, an experienced demon advis-
ing his nephew Wormwood on how best to
lead followers of Christ astray. This reversed
viewpoint incisively brings to light dozens
of spiritual pitfalls and blind spots Chris-
tians encounter every day. “The safest path
to hell is a gradual one,” writes Screwtape,
illuminating the ease with which we allow
distractions, desires and well-intentioned
but misguided efforts to render us ineffective
in our work for God.
The letters provide enlightenment on a wide
variety of subjects, including fear, prayer,
anger, pride, patience, salvation and rela-
tionships with friends and family. Particu-
larly powerful is Screwtape’s examination of
the human relationship with God. Readers
can gain a deeper appreciation of God’s love
and mercy when they see through the eyes of
a demon the unworthiness of humanity.
A relatively short read, the book merits
several re-readings because more can be
revealed each time, based on the reader’s
spiritual maturity. By turns both convicting
and encouraging, “The Screwtape Letters” is
a worthwhile read for those at any point on
their journey with God.
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